Lactoyl-L-tyrosine, CAS [[1226899-66-6]] Preis auf Anfrage

Catalog Number: MCE-HY-174290
Article Name: Lactoyl-L-tyrosine, CAS [[1226899-66-6]] Preis auf Anfrage
Biozol Catalog Number: MCE-HY-174290
Supplier Catalog Number: HY-174290
Alternative Catalog Number: MCE-HY-174290-1UNIT
Manufacturer: MedchemExpress
Category: Biochemikalien
Lactoyl-L-tyrosine is an amino acid derivative that is used in the ripening process of Parmesan cheese. Lactoyl-L-tyrosine can be used to study flavor development during cheese ripening or as a natural flavor enhancer in the food industry[1].
Molecular Weight: 253.25
CAS Number: [1226899-66-6]
Formula: C12H15NO5
Target: Drug Derivative
Application Notes: MCE Product type: Reference compound1