Hydroxy-Epsilon-Sanshool is a polyunsaturated fatty acid amide and an oral tingling sensation inducer that exists in the dried pods of Zanthoxylum piperitum[1].
Molecular Weight:
263.38
CAS Number:
[252193-26-3]
Formula:
C16H25NO2
Target:
Drug Derivative
Application Notes:
MCE Product type: Natural Products
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