An a-glucosidase inhibitor. May also prove to be an effective oral anti-diabetic agent. Melting Point: 189-192C Solubility: Methanol, Water Storage and Stability: May be stored at RT for short-term only. Long-term storage is recommended at -20C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.
Form:
Colorless Crystalline Solid
* VAT and and shipping costs not included. Errors and price changes excepted
